See what we're drinking right now and give it a try yourself!
Utah variant of a New York Sour, made with award winning Bonneville Bourbon, by Salt Flats Distilling, and Pioneer Red Dry Blackberry Wine, by Hive Winery.
Hive Winery nailed It with this one. Dry finished blackberry wine balances this fruit wine for big dark fruit characteristics.
Strawberry and red apple notes give this pilsner and explosion of complex flavors. Light and refreshing with a subtle fruit character makes this pilsner a great way to close out the Summer.
Never heard of it? This relatively new take on white wine allows longer skin contact for a complex tannin quality to strike through a refreshing white wine. We are particularly fans of the pinot gris orange wines. We'll be talking orange wine on our Instagram soon!
This gin uses hops to add a unique botanical to enjoy. Try it with 2 dashes of angostura bitters to open up those floral notes!
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